Harvest Leaves Bundt Pan Bronze

Celebrate the flavors and beauty of the season with the Nordic Ware Harvest Leaves Bundt Pan. Designed to capture the crisp elegance of autumn, this stunning bakeware piece turns any cake into a showstopping centerpiece. With its intricate leaf design, it’s perfect for Thanksgiving desserts, cozy fall gatherings, or simply bringing a festive seasonal touch to your baking.

Product Features & Highlights

• Perfect for Fall Baking: The detailed leaf design instantly transforms your cakes into edible works of art, making it a go-to pan for autumn treats and seasonal celebrations.
• Durable Cast Aluminum Construction: Crafted from cast aluminum, this Bundt pan ensures even heat distribution and superior baking performance, giving you consistent results every time.
• Generous 9-Cup Capacity: Ideal for most Bundt recipes, pound cakes, or seasonal quick breads, the 9-cup size makes it versatile for a wide range of desserts.
• Oven Safe to 400°F: Built to handle standard baking temperatures with ease, ensuring durability and reliability.
• Made in the USA: Proudly manufactured by Nordic Ware, a family-owned company renowned for creating high-quality bakeware since 1946.

How to Use and Style It

Before baking, lightly brush the pan with butter or shortening and dust with flour or cocoa to coat the intricate design. Fill the pan with your favorite Bundt or pound cake batter (no more than 3/4 full to prevent overflow). Bake as directed, then allow the cake to cool completely before inverting to release the beautiful harvest leaf pattern.

For presentation, dust the cooled cake with powdered sugar for a simple, elegant finish or drizzle with caramel glaze for a rich autumn flavor. This pan is perfect for apple cider cakes, pumpkin spice Bundts, or cranberry-orange pound cakes that highlight seasonal ingredients. Pair it with a rustic wooden cake stand, plaid linens, or seasonal décor for a festive tablescape.

Seasonal Tip

This pan shines brightest during fall gatherings, especially Thanksgiving. Try baking a spiced pumpkin Bundt and serving it as your holiday centerpiece. For added charm, top your cake with sugared cranberries, caramel drizzle, or edible gold leaf to make your harvest creation truly unforgettable. Even outside the fall season, this pan is a wonderful way to add a touch of elegance to any dessert table.